Vitamin C(Ascorbic Acid) CAS:50-81-7
Vitamin C(Ascorbic Acid) CAS:50-81-7

Vitamin C(Ascorbic Acid) CAS:50-81-7

CAS:50-81-7
EINECS:200-066-2
Appearance: white crystalline or crystalline powder, odorless, sour taste
Packaging: 25kg cardboard cartons /drums lined with two layers of plastic bags.25KG CARTON, 22-23MT/FCL, 18MT/FCL With pallet 25KG BAG, 23MT
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Product Description

 

CAS 50-81-7
EINECS 200-066-2
Appearance white crystalline or crystalline powder, odorless, sour taste
Packaging 25kg cardboard cartons /drums lined with two layers of plastic bags.25KG CARTON, 22-23MT/FCL, 18MT/FCL With pallet 25KG BAG, 23MT

 

COA

 

Analysis Contents

Analysis Standard

Analysis Results

Characteristics

White or almost White crystals Crystalline Powder

Pass

Identification

Positive Reaction

Positive

Melting Point

About 190°C

190.4C

PH(with 2% water solution)

2.4-2.8

2.42

PH(with 5% water solution)

2.1-2.6

2.21

Clarity Of Solution

Clear

Clear

Colour Of Solution

≤BY7

 

Copper

≤5ppm

<5ppm

Heavy Metals

≤10ppm

<10ppm

Mercury

≤0. 1mg/kg

<0. 1mg/kg

L ead

≤2mg/kg

<2mg/kg

Arsenic

≤3ppm

<3ppm

Oxalic Acid

≤0.2%

<0.2%

lron

≤2ppm

<2ppm

Cadmium(Cd)

<1mg/kg

<1mg/kg

Impurity E

≤0.2%

<0.2%

Loss on Drying

≤0.4%

<0.4%

Sulphate Ash(Residue On lgnition)

≤0.1%

<0.1%

Specific Optical Rotation

+20.5° - +21.5°

+21.26°

Residual Solvents

Pass

pass

Assay

99.0%-100.5%

99.87%

 

Uses and Applications

 

  • Preserve freshness in fruits and vegetables
  • Added to foods and beverages for Vitamin C
  • Stabilizes Flavors
  • Adjust pH / pH Control
  • Cleaning / natural cleaning
  • Remove iron stains in pools
  • Photography

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