Sweeteners

• Sodium Saccharin (E954)

  Premium food-grade and BP/USP sodium saccharin — available in dihydrate (CAS 6155-57-3) and anhydrous (CAS 128-44-9) forms. 99.0%+ purity, 300–500× sweetness of sucrose. Direct factory pricing...

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• Corn Starch CAS:9005-25-8

  Corn starch (CAS No. 9005-25-8) is a fine white powder with the molecular formula (C₆H₁₀O₅)ₙ. It is a natural polysaccharide extracted and refined from corn endosperm.

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• Glucose CAS:50-99-7

  Chemical formula :C6H12O6
  Molecular weight :180.16
  CAS:50-99-7
  EINECS:200-075-1

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• Maltodextrin CAS:9050-36-6

  CAS: 9050-36-6
  EINECS: 232-940-4
  DE Value: DE 10-15, 15-20
  Certifications: Kosher, Halal, ISO 9001
  Package: 25 kg/bag
  Shelf life: 2 Years

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• Stevia CAS:57817-89-7

  Stevia refers to the sweetening substances extracted from the leaves of the Stevia rebaudiana plant.

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• Acesulfame-k CAS:55589-62-3

  Chemical formula: C4H4KNO4S
  Molecular weight: 201.2422
  CAS: 55589-62-3
  EINECS: 259-715-3

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• Aspartame CAS:22839-47-0

  E Number: E951 | CAS: 22839-47-0 | Formula: C14H18N2O5 | MW: 294.31
  Standards: FCC, Ph. Eur. (EP), JECFA (E951); USP-NF available on request
  Forms: Granular (20-60, 60-100 mesh) ...

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• Dextrose CAS:50-99-7

  CAS: 50-99-7
  Purity: 99.5%
  Appearance: Colorless crystal or white crystalline powder; Odorless and sweet
  HS Code: 17023000

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• Erythritol

  Chemical formula: C4H10O4
  Molecular weight: 122.12
  CAS: 149-32-6
  EINECS: 205-737-3

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• Maltitol CAS:585-88-6

  Molecular Formula: C12H24O11
  Molecular Weight: 344.37
  CAS: 585-88-6
  EINECS: 209-567-0

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• Neotame CAS:165450-17-9

  Molecular Formula: C20H30N2O5
  Molecular Weight: 378.46
  CAS: 165450-17-9
  EINECS: 605-408-8

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• Sodium Cyclamate CAS:139-05-9

  Chemical formula: C6H12NNaO3S
  Molecular weight :201.219
  CAS:139-05-9
  EINECS:205-348-9

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